Bakery
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Chestnut and Artichoke Galette
This rustic galette is an easy mushroom tart that shows just enough of the beautiful Chestnut mushrooms to hold...Read More » -
Fish and Nameko Tart
This cheese-flavored tart crust can be used for any savory pie. It is delicious and really easy to make. The filling...Read More » -
Mushroom Cobbler
This cobbler is worthy of any holiday table. There are several steps: caramelizing onions, sautéing the...Read More » -
Creamy Mushroom and Leek Pie
Ingredients: 1 recipe pate brise or store-bought pie crust 1 lb. mixed mushrooms (Shiitake, Oyster, Maitake......Read More » -
Shiitake and Cheese Tart
1 sheet frozen puff pastry, thaw and roll to about 1/8 inch 1 to 1 ½ lb. Shiitake mushrooms, thinly sliced 2...Read More »