Year-round Shiitake Cultivation in the North by Mary Ellen Kozak & Joseph Krawczyk

Covers our first-hand experiences and recommendations for renovating or constructing a facility to produce Shiitake indoors on natural logs. Join us as we review environmental considerations, strain managements, and cost analyses for both a 1,000 log and a 10,000 log operation.

1991 publication, 32 pages.